Licorice (Glycyrrhiza plants, usually the Glabra species) have been used in Traditional Chinese Medicine to a long time for various digestive and health problems, and as a general vitality promoting agent. People know Licorice mostly as a candy product, and...
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Panax ginseng: the King of herbs
Also called Korean ginseng (or Asian ginseng), this truly wonderful plant has been used for hundreds of years in Asia and now the Western hemisphere is catching up and has started to use it widely. Korean ginseng is a perennial...
Deadly herbs
They may look harmless enough, but plants can harbor some of the most deadly poisons known. From the death of Socrates by poison hemlock (cicuta) to the accidental ingestion of deadly nightshade (belladonna) by children because of their berries’ sweetness...